This lightweight cutlery consists of a knife/fork and knife/spoon and
is designed for use with one hand only. The handle permits a secure
grip, with its rounded underside and flat upper side. The cutting
edge is on the underside of the blade to prevent injury to the corners
of the mouth. The knife/fork is available in either right-handed and left-handed versions, while the knife/spoon is suitable for both right-handed and left- handed use.